Tips to Make Your Coffee Tastier Without Sugar

Raise your hands: Do you love coffee? A whole lot of people do. They either drink it first thing when they wake up to get their day going, or they sip cups of joe throughout the day (maybe because they like it, maybe because they need a little energy boost). But to all the naysayers who say coffee isn’t good for you, tell them that research shows otherwise. In fact, coffee may benefit the liver and gall bladder, and it is full of antioxidants.

But what can make coffee unhealthy are the sugary additives that many of us also favor. Sugar can add calories and lead to a host of health conditions such as diabetes and liver disease.

If you find plain coffee boring, then perhaps you might want to consider juicing it up with a bit of salt or some coffee sugar additives that aren’t sugar focused. What are those coffee trends? This infographic offers some ideas to make tastier coffee without sugar:

“8 Ways to Make Your Coffee Tastier Without Sugar” on Health Perch